Park City, Utah, ranks among the top resorts in the U.S., and part of its appeal is the city’s diverse food scene. From upscale steakhouses to grab-and-go, Park City restaurants strive to make dining out an experience – not just an activity. Read on to learn about the top Park City dinner restaurants, and reservations are recommended.
Top 8 Park City Dinner Restaurants: Fill Up on Your Favorites
Riverhorse on Main
Riverhorse on Main ranks among the oldest upscale Park City dinner restaurants. This award-winning spot has earned top honors from Forbes and AAA Four Diamond for its ambiance, service, and eclectic American cuisine.
The restaurant serves dinner every night beginning at 5 p.m. While the menu changes based on seasonal ingredients and availability, guests find a large selection of seafood, steak and vegetarian options. Entrees include signature Alaskan halibut, short rib, duck and wild game. Veggie-only options include mushroom steak and risotto.
High West Distillery and Saloon
This Park City hot spot caters to visitors ages 21 and up, and specializes in brews, spirits and food. The saloon has long been a go-to spot for dinner and serves Western mountain cuisine with whiskey pairings.
Visitors select from a variety of soups, salads and entrees. The later offers main courses made with seafood, steak and chicken. For starters, try the charcuterie and deviled eggs. For dinner, grilled strip steak, pork tomahawk and house bison burger feature big flavors.
Yuki Yama Sushi
Known to many as the best place for sushi in Park City, Yuki Yama Sushi uses seasonal fish flown in from the East and West coasts. The restaurant combines Japanese and Korean flavors, serving sushi, sashimi, maki and noodles.
Yuki Yama, which means snowy mountain, uses locally sourced ingredients to create dishes that balance sweet, salty and sour flavors. For dinner, sample inventive rolls made by the chef. Popular options include: seaweed wrapped, raw and cooked, including California, spicy tuna, veggie only and special rolls. For something different, try the Bruce Lee Roy, 84060, Executive and Mr. Miyagi.
No Name Saloon
No Name Saloon serves casual pub fare to guests 21 and older, and is one of the most popular bar and grills in Park City. The restaurant occupies one of the most iconic buildings in Park City, originally named The Alamo. Additionally, diners will find a large collection of antiques from around the world and a heated rooftop patio outside.
The saloon offers a large selection of appetizers, sandwiches, soups and salads. However, the main draw is the buffalo burger. No Name Saloon has six kinds of burgers, all made with 100% buffalo meat. The house-name burger features a patty with cream cheese, jalapenos and homemade chipotle aioli.
501 on Main
With a focus on regional dishes served in a casual atmosphere, 501 on Main prides itself on distinct casual dining. Its menu features locally sourced ingredients, and 501 on Main also features several vegan, vegetarian and gluten-free options.
On the menu, visitors find shareable starters, soups, salads, burgers and sandwiches. Kick off dinner with Utah sweet onion slivers. Then sample the Reuben, bison or Angus beef burger, or pull pork. Meat-free items include the black bean and chipotle burger, curry wrap, and vegan chili. Guests should note the menu changes based on seasonal ingredients.
El Chubasco
For inexpensive, quick Mexican food, head to El Chubasco. The restaurant ranks among the most affordable Park City dinner restaurants and has to-go options. Start at the salsa bar where guests can try over 15 homemade salsas.
After munching on chips and salsa, select from traditional Mexican favorites. El Chubasco serves burritos, tacos, enchiladas, nachos and more. House specialties include chile relleno, fajitas, spicy shrimp dishes and street tacos. Kids have their own menu with baby burritos, mini nachos and quesadillas.
Ghidotti’s Italian Cafe
Classic Italian meets Mediterranean vibes at Ghidotti’s Italian Cafe. With a focus on delicious Italian cuisine, this restaurant showcases traditional entrees and pizza made with fresh seasonal ingredients.
Want to share a pizza? Try the Italian sausage or margherita. Pasta lovers can choose from lasagna, linguine and spaghetti, to name a few. To go all out, try the chicken parmigiano, veal, pork, salmon and duck. Because Italian can get a bit pricey, Ghidotti’s Italian Cafe hosts Thursday night deals and family to-go packs.
Davanza’s
For affordable fast fare prepared by Park City locals, visit Davanza’s. Since 1979, this spot has served the community with great food in a fun atmosphere. When guests walk in they’re greeted with beer can-lined walls, music memorabilia and photos.
For dinner, try a burger, street-style tacos or sandwich. The family may enjoy sharing a pizza with their favorite toppings. Other menu items include subs and salads.
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